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Rangeland productivity, utilisation and degradation

2021-05-03  Staff Reporter

Rangeland productivity, utilisation and degradation
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Erastus Ngaruka

Rangeland is defined as an area of land with natural forage materials that are utilised by livestock and wild animals. Its productivity depends on rainfall and utilisation. Rangeland plants require favourable environmental conditions and protection for their establishment, distribution and resilience in agro-ecosystems or on livestock farming lands. 

In particular, the most important attributes to consider about rangeland productivity in grazing areas are grass vigour, density, species composition and abundance or richness. These attributes indicate how strong and active is the grass growth after dormancy and grazing, the amount of grass yield per unit area, the different grass species, and their dominance. 

These are indicators of grazing values in the different rangelands, and are influenced by climatic conditions and utilisation, varying in spatial and temporal scales.

The rangeland is the main and cheapest source of food for livestock. Moreover, humans derive very useful resources from it. These include medicinal plants, edible plant products, household materials such as timber, poles, droppers, and thatching grass. 

Therefore, rangeland resources support all forms of life. On that, there is competition for rangeland resources and space between animals and humans. This has put many rangelands under pressure to the extent that their productive potential is compromised, thus degrading them. In Namibia, rangeland degradation is conspicuous at different scales in different landscapes, and takes the form of deforestation, desertification, soil erosion and bush encroachment.

The increasing human population, developmental activities as well as the demand for livestock and their products continue to put pressure on rangelands. 

Deforestation activities are rampant, especially in rural or farming areas, as a result of construction, mining activities (minerals, sand), timber harvesting and land clearing for cropping purposes. These activities result in the removal of valuable plants, the local extinction of native plants and loss of biodiversity.

Furthermore, deforestation, together with overgrazing, leads to desertification, where soils become bare and exposed to extreme desert-like conditions such as high temperatures, where only a few or no plant species can withstand such conditions.

Bare or exposed soils lose their stability, as there is no plant to protect them against erosion activities and trampling. Wind and water erosion remove the top soil, seeds and organic matter. In addition, erosion results in surface capping, water run-off, soil moisture loss and desiccation.

Livestock production in many parts of Namibia has become expensive, and this is due to degraded rangelands. Rangeland degradation has compromised farm productivity and income as farmers tend to spend a significant amount of their earnings and efforts in rangeland rehabilitation and livestock feeding. This in turn depletes their financial resources.



*Erastus Ngaruka is the Technical Advisor: Livestock and Rangeland at AgriBank Namibia


To ensure sustainable livestock production, farmers need to embark on sustainable rangeland rehabilitation and utilisation efforts, or regenerative farming practices. These include conservative grazing regimes, controlling bush encroachment, controlling soil erosion and rebuilding soil organic matter, rangeland re-vegetation and water conservation. In conclusion, any change in the rangeland condition will change the farmer’s livelihood in the same way.

*Erastus Ngaruka is the Technical Advisor: Livestock and Rangeland at AgriBank Namibia


2021-05-03  Staff Reporter

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