DIVUNDU – In the heart of Divundu, the sun blazes down on a dedicated group of women harvesting at Namibia Berries.
For nine hours a day, these women work tirelessly under the sweltering heat, painstakingly picking one berry at a time.
Regina Muyenga, a 28-year-old picker and a graduate of the University of Namibia, embodies the spirit of resilience and determination.
“This little money helps a lot,” she shared, her voice trembling with emotion.
“I was struggling even to get basic needs for my family. Being here, I can now provide for them,” she said.
The berry farm, which is covered with protective netting to shield the plants from the intense heat and pests, stands as a beacon of hope in this region known for its harsh climate.
An official from Namibia Berries noted that the net reduces heat exposure by about 30%, creating a more manageable environment for both plants and workers.
Yet, even with this protection, the heat remains oppressive. “Imagine being here for nine hours. It really burns you,” Muyenga added, wiping sweat from her brow.
She joined Namibia Berries in July 2024 after graduating with a diploma in primary education in 2020.
She reflected on her journey: “I studied hard for my qualification, but struggled to find a job. This opportunity means everything to me”.
Her story resonates with many others in the community, who have found employment through the berry project, which aims to combat local unemployment and food insecurity.
Klaudia Kapoyoyo, another picker at the farm, echoes Muyenga’s sentiments: “Namibia Berries came to save our region. Now, we can do better in terms of livelihoods”.
The farm has already created between 350 to 400 local jobs, and plans to expand, aiming for around 800 permanent positions and up to 7 000 seasonal jobs during harvest periods.
Elizabeth Nakare, a team leader among the pickers, has gained invaluable knowledge about berry farming through her work.
“I hope this project grows and employs more people in our region. We need it,” she stated passionately.
The initiative not only provides jobs, but also empowers residents by offering training on sustainable farming practices. Michael Rodenburg, CEO and founder of Namibia Berries, emphasised the importance of community involvement.
“It’s crucial that the community feels this project belongs to them. We want them to benefit from it directly,” he said.
His vision includes plans for grants that would supply local families with seeds to cultivate their gardens.
He believes that fostering agricultural skills will lead to greater self-sufficiency within the community.
As Namibia Berries continues its journey toward becoming a significant player in the global blueberry market with an investment of N$1.5 billion over seven years, the impact on local livelihoods is already evident. The team’s dedication illustrates not just their commitment to their work, but also their hope for a better future for themselves and their families.