Winter care crucial for livestock 

Winter care crucial for livestock 

Auleria Wakudumo 

Farmers are advised to take proactive measures to safeguard the health and productivity of their livestock and crops during winter. 

Chief veterinarian of the Ohangwena region Dr Magano Kefas said this period coincides with the lambing and kidding season, making it a critical time for small stock farmers. 

“Farmers can ensure that their livestock are protected by providing good shelter, enough feed and access to clean water,” she stated. 

Dr Kefas highlighted the importance of providing proper shelter for livestock during winter. 

“Provide barns, stalls and sheds that are waterproof, and protect against wind and cold,” she advised.

Using hay or straw on the floor can help retain heat and provide a comfortable environment for the animals. 

She cautioned farmers about several prevalent winter diseases affecting livestock. 

In cattle, ovine respiratory disease is a leading cause of pneumonia, especially in calves. 

This condition often arises from stressors like transport, exposure to cold and sudden temperature changes. 

In poultry, avian influenza poses significant risks, with outbreaks leading to high mortality rates. 

Additionally, foot rot, a painful and contagious hoof infection, becomes more common during the wet season. 

Dr Kefas urged farmers to regularly monitor their animals for signs of cold stress, such as lethargy, shivering or huddling. 

She stressed the importance of promptly reporting any illness or injury to the nearest veterinary service. 

Meanwhile, agriculture ministry spokesperson Simon Nghipandulwa called on crop farmers across the country to adapt their farming practices to the winter season by planting vegetables and crops that can survive cold temperatures. 

He pointed out several crops and vegetables that are well-suited for winter conditions, such as cabbages, carrots, spinach and broccoli. 

Nghipandulwa warned against planting vegetables and crops that are sensitive to cold weather such as tomatoes, pumpkins, watermelons and peppers. 

He encouraged farmers to work closely with agricultural officers to get guidance on crop selection.

-wakudumoauleria@gmail.com